Indochine on Carrington Road is a popular eatery in Box Hill serving an array of authentic Vietnamese dishes. You might be surprised to know that there are quite a number of Vietnamese restaurants in Box Hill such as the recently renovated Pho Huong Viet, Tien Dat, Pho 888, Tan Tan and the new kid on the block, Miss Saigon. Having tried a majority of these, nothing seems to compare to what you may come across in the Vietnamese hubs like Springvale, Richmond or Footscray.
The pho at Indochine is a mixed bag, while the broth is one of the better ones in Box Hill, it’s served at such a lukewarm temperature that you’d rather have a slightly poorer tasting Pho than order this again.
Having been disappointed in the tomato rice dishes in Richmond, I finally found a great one. It’s on par with what I ordered in Springvale. The tomato rice is fried nicely, not too wet and not too dry and cooked with scrambled egg. The crispy chicken at Indochine is also pretty tasty, crispy skin and maybe just slightly over cooked chicken. Served with a slice of lemon and extra salt, which I find you won’t really need anyway.
Come to Indochine for their tasty Vietnamese food but maybe not for their pho.
51 Carrington Road
Box Hill VIC 3128
- Raspberry Swirl Cheesecake
- Matcha White Chocolate Hot Cross Buns
- Marmalade Custard Cake
- Lychee Chiffon Cake
- Green Tea Crème Brûlée
- Mint Choc Chip Cookies
- Almond Butter Cupcakes with Almond Buttercream
- Lychee & White Chocolate Macarons
- Ginger & Orange Melting Moments
- Black Tea Cupcakes with Honey Buttercream Frosting