La Burgery opened its doors last year, replacing Nandos on Whitehorse Road, Box Hill close by to the Box Hill Town Hall. It offers an extensive variety of burgers, with beef, chicken, lamb, fish and vegetarian options as well as wraps and salads if you are not feeling like a burger. They also offer a few sides, like fries (obviously) and onion rings. All their ingredients are locally sourced with their bread and meats delivered daily.
Their Mexicano is served with a free range beef patty, jalapenos, rocket, avocado, cheese, chunky salsa and sour cream and seasoned with habanero spice. The burger is flavourful and fresh, although the beef patty was fairly dry.
The chips we ordered were also a bit disappointing. Not crispy enough and lacking seasoning. A herb seasoning would be great on these fries.
The Antipasto Bellissimo burger is served with chicken breast, red capsicum, roasted pumpkin, feta cheese, semi-dried tomatoes, basil pesto, rocket and herb aioli. The chicken was more moist, and the basil pesto flavours comes through well. Although, both burger buns were harder than expected.
There aren’t too many places to grab a burger in Box Hill, apart from fast food joints so La Burger fits nicely into the Box Hill food scene. The burgers weren’t amazing by any means, but they were slightly above average which sometimes, is good enough.
5/1031 Whitehorse Road
Box Hill VIC 3128
Burger Bar Crescent on Crescent St, Montreal is one of those trendy burger joints that appeals to the younger generation with its offerings of alcoholic beverages and cute burgers that can almost be considered to be sliders. Being unfamiliar with the area, I used my trusty Urbanspoon with led me to this popular place with a pretty high rating.
The restaurant is two floors with the ground floor being the more “bar” scene and the second floor having seating catered for larger groups and sit down meals.
Burger Bar Crescent’s menu is diverse, it actually took me a while to pick what to eat because they all sounded good on paper.
We ordered the Firestorm aka supposed to be the token spicy burger, with beef, peppers, jalapeños, cheese and spicy sauce with coleslaw. Their burgers are high but more petite in girth. The beef is succulent and juicy, cooked to perfection. The spicy sauce was a tad disappointing, it was creamy but lacked the edge. It definitely required further spicy seasoning which meant TABASCO to the rescue. Other than that, I’d think it’s a pretty decent burger overall.
The coleslaw was interesting, I can’t quite put my finger on what ingredients they made the dressing with. It was sweet, not particularly creamy, but with the dressing slathered all over the cabbage and carrots. Kinda odd but maybe it’s because I’ve never had coleslaw like this before.
Being the adventurous one (when it comes to food only), I ordered the Bison Burger, that comes with a Bison patty, sautéed leeks, wild mushrooms, brie and truffle mayo. My two main attractions to the dish was the Bison patty, having had Bison sausages back in Melbourne which were delicious, I had to seek it out. Secondly. truffle mayo, I’ve only had truffle butter previously and that has wet my appetite for some more truffle seasoned food. I really did love this seemingly packed burger. The patty was juicy and had a nice grilled texture/smokiness to it. The hard cheese retained it’s shape but was velvety and stringy. Loved it.
As the burgers come with either coleslaw or fries, you can also upgrade to sweet potato fries, caesar salad, onion rings or poutine. Wanting something a bit different, I ordered the sweet potato fries, that were seasoned with the right amount of salt (not too much) and were crispy as they should be. Like most sweet potato fries, you’d find the innards are still soft and floppy but the crispy outside makes it retain its shape very well.
They also have hotdogs on the menu that are an absolute stunner. Juicy sausage, with buttery onions, BACON, and cheese. One of the best hotdogs I’ve ever tasted, everything just worked in perfect harmony with each other. Just needing a bit of tomato sauce (a requirement for all hotdogs)
Unfortunately, I’m unsure if it’s still on the menu but if it is, I definitely recommend it. The fries ordered with it were on the slightly darker, near overcooked side of things but very crunchy I must say.
One thing I haven’t touched on is their service, staff are friendly but my golly it took at least 30 mins for the food to arrive on a not so busy night. There were only two other tables filled around us with a large group nearby, with a another group on the bottom floor. No way near a quarter filled actually.
My only real qualm with the place, but other than that I loved the food here. They do burgers well even if it leans on the pricier end of things.
1465 Rue Crescent
Montreal QC H3G2B2
- Matcha White Chocolate Hot Cross Buns
- Marmalade Custard Cake
- Lychee Chiffon Cake
- Green Tea Crème Brûlée
- Mint Choc Chip Cookies
- Almond Butter Cupcakes with Almond Buttercream
- Lychee & White Chocolate Macarons
- Ginger & Orange Melting Moments
- Black Tea Cupcakes with Honey Buttercream Frosting
- Caramel Apple Beer Bread